King of steaks, loved by beef fans. It is the most popular steak in the USA and England, where it has become a legend. It owes its name to the characteristic T-shaped bone that divides the steak into 2 unequal parts. The smaller part is the tenderloin and the larger part is the roast beef. Serve with garlic butter and grilled vegetables.
Steak T-Bone (Poland)
- Product Code: model
- Availability: In Stock
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230
- Ex Tax: 230

